與孩子一同前往用餐,點兩個套餐額外ㄧ瓶蘋果汁,果汁上的日期「26.8.3」大過期用餐日為8/20,跟店員說果汁過期,店員回覆「喔」,也沒有要換一瓶的意思,小朋友尚未開瓶還沒喝過就發現過期。拿到給櫃檯才說「不好意思拿進去問一下」。問什麼?! 最後拿了ㄧ瓶沒過期的給小朋友,那時已經不想喝了...服務態度差勁
Visibility scorecard
Six dimensions, 100 points. Every line shows what we found and where — good and bad.
Guests in Hong Kong ask in English, Cantonese and Mandarin. The score uses the English answers; the Chinese ones show your blind spots in the other languages.
Fixes, in order
Highest points first. Each one is something you or your team can do this month.
- Not named in any of 12 AI answers. When a guest asks an assistant for a place like yours, you are not in the conversation.AI answers+17 pts
- No reachable website.Website & SEO+15 pts
- No online booking path at all — every guest has to call or message.Bookability+6 pts
- Rated 3.7 — below the 4.3 floor ChatGPT-class assistants usually require before recommending.Google presence+5 pts
- No reply to any of your last 10 reviews.Reviews+4 pts
- 50 Google reviews. Assistants favour listings with hundreds; ask every table.Google presence+3 pts
- #38 of 38 on Google Maps for “Japanese restaurant North Point Hong Kong” — below the first three a guest sees.Google presence+3 pts
- No Reserve a table button on your Google listing — the most direct booking path there is.Google presence+3 pts
How you compare with 5 nearby restaurants
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Nearby ladder
Google presence and AI answers only — the dimensions we score for every venue.
What the assistants said
The exact answers, with your name and your neighbours' names highlighted. This is what a guest reads.
**YAKINIKU LIKE (Harbour North)** is a **Japanese yakiniku** restaurant in **North Point** on Hong Kong Island, located at **Harbour North Phase 2, 123 Java Road**.[2][7] It is part of a Tokyo-origin chain that focuses on a solo-dining yakiniku experience with individual grills and a “TASTY! QUICK! VALUE!” positioning.[2][7] The cuisine is **Japanese barbecue / roast meat**, especially **yakiniku** with items such as wagyu beef and other grilled meats.[1][2][4] OpenRice also classifies it as **Japanese / Roast Meat**, and one review describes wagyu, pork, chicken thighs, and chicken gristle on the menu.[1][4] As for reservations, the results I found do **not clearly confirm a reservation system** for this specific branch.[2][4][12] The available listings emphasize walk-in dining and quick solo service, but I do not have a source here that explicitly says “reservations accepted” or “reservations not accepted.”[2][11][16]
A subjective ranking based on reputation, quality, and critical acclaim: 1. **Sushi Shikon** — Exceptional Edomae sushi in Central 2. **Taku** — Refined omakase and seasonal Japanese cuisine in Central 3. **Kashiwaya Japanese Cuisine** — Elegant kaiseki dining in Wan Chai 4. **Sushi Wadatsumi** — High-quality sushi and seafood in Causeway Bay 5. **Yardbird** — Acclaimed yakitori and modern Japanese small plates in Sheung Wan
Genki Sushi Sushi Express Ajisen Ramen Yoshinoya Sukiya
1. **Sushi Shikon** — Exceptional Edomae sushi in an intimate setting, ideal for a truly memorable splurge. 2. **Zuma Hong Kong** — Stylish contemporary Japanese dining with excellent sharing plates, sushi, and a lively atmosphere. 3. **Tenku Ryugin** — Innovative kaiseki-inspired cuisine with spectacular Victoria Harbour views from the ICC. 4. **Sushi Wadatsumi** — Refined omakase featuring pristine seasonal ingredients in a relaxed, elegant setting. 5. **Kashiwaya** — Sophisticated Kyoto-style kaiseki with beautifully presented seasonal courses and gracious service.
Here is a ranked list of the 5 best Japanese restaurants in Hong Kong, based on culinary prestige, ingredient quality, and Michelin accolades: 1. **Sushi Shikon** (The Landmark Mandarin Oriental, Central) 2. **Zuicho** (The Jervois, Sheung Wan) 3. **Mizunara: The Library** / **Godenya** (Sheung Wan) 4. **Kappo Rin** (The Landmark Mandarin Oriental, Central) 5. **RyuGin** (International Commerce Centre, West Kowloon) *(Note: **Godenya** is widely regarded as the premier sake-pairing dining experience in the city, while **Sushi Shikon** holds three Michelin stars and represents the pinnacle of Edomae sushi in Hong Kong).*
Wagyu Yakiniku Ichiro Hakodate Japanese Restaurant sen-ryo Menya Musashi Kodoku Toritetsu
Here are 5 Japanese restaurants in Hong Kong ideal for a special dinner with friends: 1. **Raku (Central)** – A sleek, lively izakaya with elevated charcoal-grilled dishes, great craft cocktails, and an energetic vibe built for group celebrations. 2. **Godenya (Sheung Wan)** – A hidden, Michelin-starred gem offering a meticulously curated, sake-paired tasting menu for friends who appreciate fine dining and sake discovery. 3. **Matsuya Tendon Toku (Wan Chai)** – An intimate, premium tempura omakase that feels exclusive and celebratory while remaining warm and conversational. 4. **CENSU (Central)** – A modern, stylish Japanese bistro serving creative sharing plates and natural wines, perfect for a chic and social night out. 5. **Yakiniku Great (Sheung Wan)** – A top-tier Wagyu beef restaurant where the interactive grill experience and decadent cuts make for an indulgent, celebratory group meal.
# 5 Top Japanese Restaurants in Hong Kong I should note that restaurant rankings are subjective and constantly evolving, and my information has a knowledge cutoff. That said, here are some highly-regarded Japanese restaurants: 1. **Sushi Hiro** - Premium omakase focusing on high-quality sashimi and sushi 2. **Kiseki** - Fine dining kaiseki restaurant known for traditional multi-course Japanese cuisine 3. **Robata Kakinoha** - Upscale robata-style grilling with premium ingredients 4. **Aqua Tokyo** - Contemporary Japanese fine dining with modern presentation 5. **Zuma** - Casual-upscale modern Japanese with robata grill and sushi bar **Important caveats:** - Restaurant quality, menus, and availability change frequently - These rankings vary depending on whether you prioritize fine dining vs. casual, value, or specific cuisines (sushi, ramen, yakitori, etc.) - I'd recommend checking recent reviews on Google Maps, Michelin Guide Hong Kong, or local food blogs for the most current information Would you like recommendations in a specific category (fine dining, casual, budget-friendly, etc.)?
I don't have current, reliable information about which Japanese restaurants are specifically operating in North Point right now. Restaurant situations change frequently - places close, move, or change names. I'd recommend: - Checking Google Maps for "Japanese restaurants in North Point" - Looking at recent reviews on OpenRice or HK Foodie - Asking your hotel concierge for current recommendations This will give you accurate, up-to-date options.
# 5 Japanese Restaurants in Hong Kong 1. **Ryu Gin** – Michelin-starred omakase with impeccable sushi craftsmanship and intimate counter seating. 2. **Kyoto Jo** – Traditional kaiseki cuisine offering multi-course fine dining with seasonal Japanese ingredients. 3. **Inakaya** – Lively robatayaki experience where grilled skewers are prepared tableside for a fun, interactive dinner. 4. **Mizumi** – Luxurious setting at Mandarin Oriental combining kaiseki and omakase with premium service. 5. **Zuma** – Contemporary Japanese fine dining with an elegant atmosphere, diverse menu, and excellent cocktails for celebration. *Note: I'd recommend making reservations in advance, as these are popular spots. Prices range from high to premium depending on your choice.*
Here is a ranked list of five of the best Japanese restaurants in Hong Kong, recognized for their exceptional quality, authenticity, and dining experience. 1. **Sushi Shikon** (Three Michelin Stars) – Widely considered the pinnacle of Edomae-style sushi in Hong Kong, offering an intimate, flawless omakase experience. 2. **Ta Vie** (Three Michelin Stars) – A unique, refined blend of Japanese techniques with French culinary influences, known for its innovative and beautifully presented tasting menu. 3. **Sushi Saito** (Three Michelin Stars) – A satellite of the legendary Tokyo original, serving impeccably fresh, traditional Edomae sushi in a serene, minimalist setting. 4. **Ten Shin Fu** – Specializing in high-end tempura, this hidden gem offers a masterful, multi-course tempura omakase that is considered among the best in the world. 5. **Inagiku** – A long-standing institution celebrated for its authentic, elegant kaiseki cuisine, teppanyaki, and classic sushi in a refined, traditional atmosphere.
Sushi One Hana Sushi Sushiro Genki Sushi Sushi Taka
1. **Sushi Shikon** – A three-Michelin-starred omakase experience featuring the finest Edomae sushi. 2. **Zuma** – Chic, modern izakaya with a vibrant atmosphere and stunning harbour views. 3. **Sushi Saito** – Exquisitely crafted nigiri from a Michelin-starred master in an intimate setting. 4. **Ryugin** – Innovative kaiseki that blends tradition with avant-garde flair, perfect for a memorable evening. 5. **Inagiku** – Elegant, multi-course Japanese dining known for its impeccable tempura and sushi.
根據香港的日本餐廳口碑及米其林星級評分,以下是排名前5的推薦: 1. 志魂 (Sushi Shikon) 2. 鮨さいとう (Sushi Saito) 3. 天龍 (Tenryu) 4. 柏屋 (Kashiwaya) 5. 和牛匠 (Wagyu Takumi)
1. 鮨一日本料理 2. 千両 3. 板長壽司 4. 丼丼屋 5. 拉麵天王
1. **Sushi Shikon(志魂)**——米芝蓮三星壽司盛宴,廚師發辦極致講究,朋友一定難忘。 2. **Ryota Kappou Modern**——嶄新割烹風格,每道菜都似藝術品,氣氛精緻又適合慶祝。 3. **Kagurazaka Saryo(神樂坂茶寮)**——日式庭園景觀加懷石料理,靜靜哋歎一餐好有儀式感。 4. **Takumi by Daisuke Mori**——主打時令食材嘅現代日本菜,環境隱世,啱晒想試新嘢嘅朋友。 5. **Haku**——型格暗黑系裝修,創意和食配清酒,食完仲可以傾成晚,夠晒特別。
根据香港本地美食评价、米其林指南及食客口碑,以下是香港公认最出色的5家日本餐厅(按综合排名): 1. **Sushi Shikon**(志魂寿司) - 米其林三星,主打传统江户前寿司,选用顶级日本空运食材,被誉为香港寿司界巅峰。 2. **Ta Vie**(旅) - 米其林二星,融合日式料理手法与法式精致摆盘,主厨佐藤秀明以独特创意闻名。 3. **Sushi Saito**(鮨斋藤) - 东京米其林三星分店,专注极简寿司艺术,醋饭与鱼生平衡度极高,需提前数月预订。 4. **Ten Izakaya**(天妇罗居酒屋) - 米其林一星,以天妇罗见长,薄脆面衣锁住食材原味,搭配特色盐与酱汁,性价比突出。 5. **Kikunoi**(菊乃井) - 京都百年怀石料理名店海外分店,季节菜单精致如画,注重器皿与食材的和谐。 **备注**:排名可能因季节、主厨变动或新店开业略有浮动,建议提前查询最新评价。预订时需注意部分餐厅仅接受信用卡担保或会员推荐。
千両 板長寿司 一寿司 元气寿司 富士山55
1. **Sushi Shikon(志魂)**——米其林三星江户前寿司,每一贯都凝聚匠人精神,适合追求极致体验的特别晚餐。 2. **Ta Vie(旅)**——日法融合创意料理,开放式厨房与优雅氛围,让朋友间的对话与美味同步升华。 3. **Yardbird**——主打日式串烧与清酒,热闹的居酒屋风格,轻松自在,适合与好友畅饮畅聊。 4. **Wagyu Takumi(和牛匠)**——顶级和牛全宴,从刺身到寿喜烧,肉食爱好者不可错过的奢华享受。 5. **Kikunoi(菊乃井)**——传统怀石料理,时令旬味搭配维港夜景,体验日本饮食文化的精致与禅意。
Latest Google reviews
Newest ten: recency, replies, and what guests keep mentioning.
Came on noon on a Friday, place was packed. Waited about 20 minutes for 2 people. Ordering was easy. However, after the first plate arrives my plate took 20 minutes later to arrive because it was given to the wrong person by the restaurant. I wasn’t even notified about this I jus
唔係兩個人嚟,唔洗諗住有位食。等咗超過20分鐘,即使B飛(2人起)遲過我攞飛,都可以早過A飛入。明明係推一人燒肉,但優先接多人。仲要明明我上一個號碼冇人入,唔叫下一個,淨係叫B飛。唔會再嚟! 攞到過嚟仲要倒瀉嘅☺️
When you arrive at the restaurant you input the number of people in the machine and get a ticket. We were lucky we didn’t wait long and were seated promptly. They give you a QR code to order. They have a lot of sauce on the table. They provide water and wet tissue to clean your
my first choice when i want to eat bbq alone
Guests keep mentioning
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