相逢恨晚,可惜發現呢間既時候已經差唔多結業🥺 好多野都好味,可以無腦叫,炸芝士、炸年糕、炸紅薯、炸大根、燒牛、燒鱔全部都好好食
Visibility scorecard
Six dimensions, 100 points. Every line shows what we found and where — good and bad.
Guests in Hong Kong ask in English, Cantonese and Mandarin. The score uses the English answers; the Chinese ones show your blind spots in the other languages.
Fixes, in order
Highest points first. Each one is something you or your team can do this month.
- Not named in any of 5 AI answers. When a guest asks an assistant for a place like yours, you are not in the conversation.AI answers+17 pts
- No reply to any of your last 10 reviews.Reviews+4 pts
- #31 of 39 on Google Maps for “Japanese restaurant Wan Chai Hong Kong” — below the first three a guest sees.Google presence+3 pts
- No Restaurant schema.org markup — search engines and assistants can't read your cuisine, hours or reservation policy from the site.Website & SEO+3 pts
- About – posts a month; last one – days ago — slower than the accounts guests follow.Social+2 pts
- –% engagement — – likes and – comments per post over the last –. Below the 1% most restaurants reach.Social+2 pts
- Booking from your website (Bistrochat), but not visible without scrolling.Bookability+1 pts
- Instagram bio link doesn't lead to a booking.Bookability+1 pts
How you compare with 5 nearby restaurants
Same checks on the restaurants Google lists next to you for “Japanese restaurant Wan Chai Hong Kong”. This is the part we ask an email for.
See the full ranking for “Japanese restaurant Wan Chai Hong Kong” →
🔒 Unlock the comparison and weekly tracking
Nearby ladder
Google presence and AI answers only — the dimensions we score for every venue.
What the assistants said
The exact answers, with your name and your neighbours' names highlighted. This is what a guest reads.
Jan Jan Kushikatsu is a **Japanese izakaya** in Hong Kong that specializes in **kushikatsu**—fried skewers—and also serves **kushiyaki** (grilled skewers) and other Japanese small plates.[3][7][15] It is located in **Wan Chai**, on **Queen’s Road East** in a commercial building near Wan Chai MTR, which puts it in a busy central district rather than a residential neighbourhood.[2][8][19] It **does take reservations**: Tabelog lists a reservation/contact number for the restaurant, and the restaurant’s own phone number is published on its official site.[14][2] If you want, I can also give you a one-paragraph “what to expect” dining description or compare it with other kushikatsu places in Hong Kong.
# 5 Best Japanese Restaurants in Hong Kong 1. **Sushi Saito** - Premier omakase destination known for exceptional quality and traditional techniques 2. **Mizumi** - Fine dining Japanese cuisine in Mandarin Oriental with elegant ambiance and refined dishes 3. **Zuma** - Contemporary Japanese-Asian fusion with a stylish setting and excellent sushi/sashimi 4. **Sushi Hiro** - Traditional sushi counter experience with high-quality ingredients and skilled craftsmanship 5. **Ishin** - Well-regarded for authentic Japanese kaiseki and sushi offerings in a sophisticated setting **Important note:** Restaurant rankings are subjective and change frequently due to menu updates, chef changes, or quality variations. I'd recommend: - Checking recent reviews on Google Maps or local Hong Kong food sites - Verifying current opening hours and reservation policies - Looking at recent diner experiences to confirm quality Have you visited any of these, or are you looking for a specific type of Japanese cuisine (sushi, ramen, kaiseki, etc.)?
# 5 Japanese Restaurants in Hong Kong 1. **Mizumi** - Michelin-starred fine dining with exquisite omakase and kaiseki in a serene setting. 2. **Inakaya** - Interactive teppanyaki dining with theatrical chef performances and premium meats. 3. **Tetsu** (Central) - Intimate sukiyaki and shabu-shabu experience with high-quality beef and traditional preparation. 4. **Kitcho Arashiyama** - Upscale private room kaiseki with seasonal multi-course menus and refined Japanese hospitality. 5. **Ramen Yokocho** (Central) - Casual yet authentic alley-style ramen with lively atmosphere perfect for group dining and fun conversations. **Pro tip:** Book ahead for Mizumi, Kitcho, and Inakaya, especially for groups. Ramen Yokocho is walk-in friendly and great for a more relaxed vibe.
Here is a ranked list of 5 of the best Japanese restaurants in Hong Kong, focusing on authenticity, ingredient quality, and overall dining experience: 1. **Sushi Shikon** 2. **Sushi Saito** 3. **Tenmasa** 4. **Sushi Yoshitake** 5. **Kagura**
Sushi Wadatsumi Sushi Man Hatsu Nikushou Sushi Yuu
Here are 5 Japanese restaurants in Hong Kong perfect for a special dinner with friends, each offering a unique highlight: 1. **Sushi Shikon** – A three-Michelin-starred Edomae sushi experience that sets the gold standard for omakase in Hong Kong. 2. **Sushi Saito** – Another three-Michelin-starred gem, where master chef Saito’s impeccable sushi and serene atmosphere elevate any celebration. 3. **Ryugin** – Renowned for its avant-garde kaiseki, this three-star restaurant blends tradition with theatrical presentation for a memorable group meal. 4. **Ta Vie** – A two-Michelin-starred fusion of Japanese and French techniques, offering a tasting menu that surprises and delights in an intimate setting. 5. **Teppanyaki Shinta** – A Michelin-recommended teppanyaki spot where chefs cook premium ingredients right before your eyes, making it a lively, interactive choice for friends.
以下排名综合参考米其林评级、食材品质、厨师资历与香港餐饮口碑(主观排名): 1. **Sushi Shikon(志魂)** 2. **Sushi Saito(鮨さいとう)** 3. **Sushi Wadatsumi(鮨和水)** 4. **Kashiwaya(柏屋)** 5. **TATE Dining Room(TATE)** 以上餐厅大多主打江户前寿司或高级怀石料理,建议提前数周至数月预约。
如果想和朋友吃一顿有仪式感、又各具特色的日式晚餐,可以考虑: 1. **Sushi Shikon|中环**:米其林三星江户前寿司,适合庆祝特别日子,体验极致精细的 omakase。 2. **Sushi Ginza Iwa|中环**:主打银座派寿司,食材与刀工都很讲究,气氛低调而高级。 3. **Zuma|中环**:时尚热闹的现代日式料理,适合朋友聚餐,炉端烧和创意小食都很出色。 4. **Yardbird|上环**:以炭火烧鸟和清酒闻名,環境輕鬆有活力,適合一邊分享食物一邊聊天。 5. **Kappo Rin|中环**:以季節性割烹料理為主,菜式精緻又有驚喜,適合想試傳統日本料理的人。 熱門店多數需要提前預約,尤其是壽司店和割烹餐廳。
为您推荐5家风格不同、极具仪式感的香港日料餐厅: 1. **鮨·斋藤 (Sushi Saito Hong Kong)** *理由:* 作为东京传奇寿司店唯一的海外分店,坐拥四季酒店的维港夜景,能体验到天花板级别的江户前寿司水准。 2. **Rêveri** *理由:* 隐匿于上环的法日融合(French-Japanese)Bistro,环境私密摩登,其创意巧思的Tasting Menu非常适合与朋友轻松小酌聚餐。 3. **Godenya (悟殿)** *理由:* 这家极难预约的“清酒殿堂”米其林一星餐厅,将不同温度的清酒与割烹料理精准配对(Sake Pairing),带来独一无二的味觉体验。 4. **Kappo Rin (割烹 凛)** *理由:* 置地文华东方内低调奢华的板前割烹,主厨会根据当季食材与你们的喜好即兴定制,互动感极强且充满惊喜。 5. **Yakitori Yamato (大和炭火烧鸟)** *理由:* 如果想吃得热烈又有深度,这家来自大阪的高级炭火烧鸟,用罕见部位和极致火候把市井串烧做成了精致的特别晚餐。
根據香港的餐飲評價、米其林星級及本地食客口碑,以下是香港最受推薦的5間日本餐廳排名(由高至低): 1. **Sushi Shikon**(壽司志魂) - 米其林三星,被譽為香港頂級壽司店,主打傳統江戶前壽司,食材由日本空運。 2. **Sushi Saito**(鮨齋藤) - 米其林三星,東京名店海外分店,以精準的醋飯與時令魚鮮聞名。 3. **Haku**(柏) - 米其林一星,融合創意與傳統的懷石料理,主廚曾於東京三星餐廳修業。 4. **Wagyu Takumi**(和牛匠) - 專注頂級和牛料理,提供多種產區(如神戶、飛驒)的炭火燒肉與壽喜燒。 5. **Tempura Kondo**(近藤天婦羅) - 米其林一星,東京天婦羅名店海外分店,以輕薄酥脆的炸漿與時令食材著稱。 備註:部分餐廳需提前數月預訂,且菜單可能隨季節變動。建議確認最新營業狀態。
1. 一兰拉面 (Ichiran Ramen) 2. 权八居酒屋 (Gonpachi) 3. 千两 (Sensen) 4. 竹日本料理 (Takeshi Japanese Cuisine) 5. 寿司喰 (Sushi Kuu)
以下是5間適合與朋友在香港享用特別晚餐的日本餐廳推薦,每間附上一句原因: 1. **Sushi Shikon**(志魂壽司) 米芝蓮三星的極致江戶前壽司體驗,每一貫都展現食材與匠心的完美平衡。 2. **Ta Vie 旅** 以「純粹」為哲學的創意懷石料理,巧妙融合日式技藝與法式優雅,每道菜如藝術品。 3. **Teppanyaki Shima**(島鐵板燒) 主廚即席表演鐵板燒的火焰與香氣,搭配頂級和牛與海鮮,視覺與味覺雙重享受。 4. **Inagiku**(稻菊) 百年天婦羅名店的香港分店,輕盈酥脆的炸物與傳統會席料理,感受京都風情。 5. **Yardbird** 以燒鳥為主角的時尚居酒屋,炭火香氣與創意串燒搭配精選清酒,適合輕鬆熱鬧的聚餐。
以下是根据香港日本餐厅的米其林星级、口碑和综合排名列出的5家最佳日本餐厅: 1. **志魂 (Sushi Shikon)** 2. **鮨斋藤 (Sushi Saito)** 3. **龙吟 (Ryu Gin)** 4. **菊乃井 (Kikunoi)** 5. **天心 (Ten Shin)**
千两 一兰拉面 寿司郎 牛角 大戸屋
以下是5家适合在香港享用特别晚餐的日本餐厅,每句理由紧扣独特体验: 1. **志魂 Sushi Shikon** – 香港唯一米其林三星寿司店,主厨握寿司精准如艺术,每一贯都令人屏息。 2. **凛 Kappo Rin** – 割烹料理的极致演绎,主厨在吧台前演绎时令食材的鲜活与创意,宛如一场感官剧场。 3. **铁板烧·海 I M Teppanyaki & Wine** – 坐拥维港夜景,铁板烧厨师现场炫技,火焰与海鲜共舞,适合浪漫或朋友欢聚。 4. **天妇罗·右 Tempura Uchitsu** – 专攻天妇罗的隐世名店,薄脆面衣裹住海鲜与蔬菜的鲜甜,颠覆你对炸物的认知。 5. **滩万 Nadaman** – 百年老牌怀石料理,传统器皿与季节摆盘如诗,在静谧包厢中品味日本饮食文化的精髓。
Latest Google reviews
Newest ten: recency, replies, and what guests keep mentioning.
This place has nice skewers and homy vibes. Loved the yuzu plum wine especially!
Good food!!! Nice ambience and staff
—
好一段日子冇來Jan Jan食,今日週六中午來食,冇平日咁多人,一邊聽歌一邊享受美食,串燒、串揚、燒飯糰依然咁好食👍👍👍
Guests keep mentioning
Google results for your name
What a guest sees on Google's first page for “Jan Jan Kushikatsu Hong Kong”.
Rankings this restaurant appears in
Nearby restaurants with a scorecard
Where Bistrochat fits
Bistrochat gives a restaurant one booking engine everywhere a guest looks — the Reserve button on Google, a widget on your site, a link in your Instagram bio, WhatsApp — with the guest data staying yours. It's used by 650+ venues across Hong Kong, Singapore, Thailand, Vietnam, Malaysia, Indonesia, Cambodia, the Philippines and India, from single-site bistros to hotel groups like Fullerton, Novotel and The Hari.
Own this restaurant? Claim the page or correct a fact — Leave your email above and reply to the report — we fix facts within a day.