今日同爸爸試咗午市鮑魚套餐每位$398,套餐包括點心拼盤、雪梨靚湯、30頭養殖吉品鮑鵝掌時菜、迷你瑤柱鮮蝦荷葉飯、蛋白生磨杏仁茶及精美甜品兩款,水準唔錯,套餐性價比高。
Visibility scorecard
Six dimensions, 100 points. Every line shows what we found and where — good and bad.
Guests in Hong Kong ask in English, Cantonese and Mandarin. The score uses the English answers; the Chinese ones show your blind spots in the other languages.
Fixes, in order
Highest points first. Each one is something you or your team can do this month.
- Not named in any of 3 AI answers. When a guest asks an assistant for a place like yours, you are not in the conversation.AI answers+17 pts
- No reply to any of your last 10 reviews.Reviews+4 pts
- Rated 4.1 — below the 4.3 floor ChatGPT-class assistants usually require before recommending.Google presence+3 pts
- #31 of 36 on Google Maps for “Chinese restaurant Kowloon Hong Kong” — below the first three a guest sees.Google presence+3 pts
- No booking widget or link on your website.Bookability+3 pts
- 186 followers.Social+3 pts
- No Restaurant schema.org markup — search engines and assistants can't read your cuisine, hours or reservation policy from the site.Website & SEO+3 pts
- 201 Google reviews. Assistants favour listings with hundreds; ask every table.Google presence+2 pts
How you compare with 5 nearby restaurants
Same checks on the restaurants Google lists next to you for “Chinese restaurant Kowloon Hong Kong”. This is the part we ask an email for.
See the full ranking for “Chinese restaurant Kowloon Hong Kong” →
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Nearby ladder
Google presence and AI answers only — the dimensions we score for every venue.
What the assistants said
The exact answers, with your name and your neighbours' names highlighted. This is what a guest reads.
**Fu Ho Restaurant** in Hong Kong is a **Cantonese / Chinese** restaurant, with a reputation for **fine dried seafood** and classic high-end Cantonese dishes such as **abalone, bird’s nest, shark’s fin, sea cucumber, dim sum, and roast/chicken dishes**.[1][2][4][8] It is located in **Tsim Sha Tsui**, specifically at **Mira Place / 132 Nathan Road**, one of Kowloon’s major shopping and dining districts.[1][2][4] Sources describe it as a traditional Cantonese restaurant in the **Tsim Sha Tsui** neighbourhood, not Causeway Bay or other districts.[2][3][7] On **reservations**, the available listings indicate that the restaurant **does take reservations**: TripAdvisor lists a “reservations” feature, and other sources note that booking is recommended for popular dishes like the crispy chicken.[13][9][6] If you want, I can also give you a quick “what to order there” list based on the menu and reviews.
Here is a ranked list of five of the best Chinese restaurants in Hong Kong, based on culinary reputation, Michelin recognition, and classic Cantonese excellence: 1. **Lung King Heen** (Four Seasons Hotel) 2. **Forum Restaurant** 3. **T'ang Court** (The Langham Hong Kong) 4. **Fook Lam Moon** 5. **Yat Tung Heen** (Eaton Club / Michelin-starred)
Tim Ho Wan Din Tai Fung Fook Lam Moon Hutong T'ang Court
Here are 5 Chinese restaurants in Hong Kong perfect for a special dinner with friends: 1. **Lung King Heen** – The world's first three-Michelin-starred Cantonese restaurant, offering exquisite dim sum and harbour views. 2. **The Chairman** – Celebrated for its pioneering use of local, sustainable ingredients and masterful steamed flowery crab. 3. **Man Wah** – A timeless Cantonese classic with elegant interiors and signature dishes like crispy suckling pig. 4. **Mott 32** – A stylish spot blending modern and traditional Chinese cuisine, famous for its apple-wood roasted Peking duck. 5. **Duddell’s** – An art-infused dining experience with refined Cantonese fare, ideal for a sophisticated yet lively gathering.
香港作为国际美食之都,拥有众多优秀的中餐厅。以下是根据口碑和评价推荐的5间中餐厅(排名不分先后): 1. **龙景轩**(四季酒店内) 2. **8½ Otto e Mezzo Bombana**(虽以意大利菜闻名,但其中餐部分亦受好评) 3. **福临门**(湾仔) 4. **镛记酒家**(中环) 5. **大班楼**(中环) 请注意,饮食喜好因人而异,建议根据个人口味和预算进一步选择。
利苑酒家 龙皇酒家 凤城酒家 新同乐鱼翅酒家 阿一海景饭店
香港作为美食之都,中餐厅的选择非常丰富。以下是根据米其林指南、本地口碑及国际美食榜单综合评出的5家顶级中餐厅(排名不分先后,均为顶尖水准): 1. **龙景轩 (Lung King Heen)** - 位于四季酒店,全球首家获米其林三星的中餐厅,以精致粤菜和无敌维港海景闻名。 2. **唐阁 (T'ang Court)** - 朗廷酒店内的米其林三星粤菜馆,以传统粤式珍馐(如三葱爆龙虾)和优雅环境著称。 3. **福临门 (Fook Lam Moon)** - 香港老牌富豪饭堂,米其林一星,以鲍鱼、鱼翅等顶级食材的经典粤菜驰名。 4. **大班楼 (The Chairman)** - 亚洲50佳餐厅常客,主打创新粤菜,注重本地食材与绿色环保,招牌菜如鸡油花雕蒸花蟹。 5. **新同乐 (Sun Tung Lok)** - 米其林三星(尖沙咀店),历史悠久的粤菜馆,以红烧大鲍翅、原只鲍鱼等奢华宴席菜见长。 这些餐厅代表了香港中餐的顶尖水平,从传统宴席到现代创意皆有涵盖,建议提前预订。
1. **大班楼**——传统粤菜巅峰,炭火烤制的“九层塔吊烧鸡”外皮酥脆、肉汁丰盈,是值得专程品尝的经典。 2. **福临门**——名流政客的私房食堂,招牌“蟹肉干捞翅”以精准火候诠释奢华与细腻的平衡。 3. **一乐食馆**——米其林一星烧鹅专门店,皮脆肉嫩、油脂莹润,搭配梅子酱的酸甜更显层次。 4. **好酒好蔡**——分子料理解构潮汕风味,“脆皮婆参”以低温慢煮锁住胶质,颠覆传统海味体验。 5. **麦奀云吞面世家**——老字号烟火气,大地鱼汤底配竹升面,云吞虾弹馅鲜,一碗见港岛百年味觉记忆。
Latest Google reviews
Newest ten: recency, replies, and what guests keep mentioning.
套餐食到咁多款菜式,推薦👍🏻
「阿翁鮑魚」冇人不識,就係連續16年攞咗米芝蓮一星嘅名人飯堂「富豪酒家」,向來以頂級食材、零添加同講求新鮮原味馳名 無論環境、食物、服務都絕對係星級水準,原來仲有價錢比較親民嘅套餐,性價比超高,超級滿足,極推薦💯下次仲要試埋佢哋嘅午市鮑魚套餐$398,好吸引😉 阿翁鮑魚名菜宴 $980/位 🔆 紅燒砂鍋包翅或蟹肉竹笙燴花膠 紅燒砂鍋包翅 砂鍋係預先燒熱嘅,湯底濃郁,湯色金黃,口感順滑黏咀;魚翅完整一大排,夠爽夠彈性又冇腥味;配上銀芽同金華火腿,好正宗嘅食法👍🏻 蟹肉竹笙燴花膠 超足料,每啖都係滿滿嘅花膠、竹笙同新鮮蟹肉,湯底鮮甜💯 🔆 養殖吉
富豪酒家多年穩坐米芝蓮一星寶座,向來以頂級鮑參翅肚及傳統精緻粵菜聞名🎊🎊。「阿翁鮑魚名菜宴」由湯羹、海鮮到甜品,每道菜都展現出老牌名店嘅功架同細緻🥢🥢🥢🤩🤩
今次去咗尖沙咀美麗華廣場嘅「富豪酒家」,一間連續16年獲得米芝蓮一星榮譽嘅星級食府。由「阿翁」翁仰光先生主理,呢度嘅傳統粵菜絕對係香港數一數二嘅高水準🤩! 🍲 紅燒砂鍋包翅 砂鍋上枱時仲滾緊,翅針粗壯分明,湯底用老雞、金華火腿熬煮,濃郁鮮甜,膠質豐富,入口順滑。 🦀 蟹肉竹笙燴花膠 花膠炆煮得軟腍,膠質滿滿,入口黏糯細滑。竹笙爽脆,索滿高湯精華,蟹肉鮮甜絲絲分明,而且仲好大方,有好多蟹肉! ❤️ 養殖30頭吉品鮑鵝掌 全晚最期待嘅主角!30頭吉品鮑炆得軟韌適中,溏心效果完美,鮑魚鮮味濃郁,掛滿濃稠嘅自家調製鮑汁。鵝掌炆到骨肉分離,膠質豐富,入
Guests keep mentioning
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Where Bistrochat fits
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