The place is already closed. I was like wasting of my time to looking for and going here.
Visibility scorecard
Six dimensions, 100 points. Every line shows what we found and where — good and bad.
Guests in Hong Kong ask in English, Cantonese and Mandarin. The score uses the English answers; the Chinese ones show your blind spots in the other languages.
Fixes, in order
Highest points first. Each one is something you or your team can do this month.
- Not named in any of 12 AI answers. When a guest asks an assistant for a place like yours, you are not in the conversation.AI answers+17 pts
- No reachable website.Website & SEO+15 pts
- No online booking path at all — every guest has to call or message.Bookability+6 pts
- Rated 3.8 — below the 4.3 floor ChatGPT-class assistants usually require before recommending.Google presence+5 pts
- Asked about you by name, Perplexity gets part of the picture — cuisine or location is missing or wrong.AI answers+4 pts
- No reply to any of your last 10 reviews.Reviews+4 pts
- 76 Google reviews. Assistants favour listings with hundreds; ask every table.Google presence+3 pts
- #18 of 40 on Google Maps for “Teppanyaki restaurant Tsim Sha Tsui Hong Kong” — below the first three a guest sees.Google presence+3 pts
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Google presence and AI answers only — the dimensions we score for every venue.
What the assistants said
The exact answers, with your name and your neighbours' names highlighted. This is what a guest reads.
**Five Samurai** is a **high-end Japanese restaurant** in **Tsim Sha Tsui**, specifically at **K11 MUSEA / Victoria Dockside** on Salisbury Road.[1][2][3] - **Cuisine:** It is described as **Japanese / Japanese fusion** and specializes in **teppanyaki, skewers, and washoku (traditional Japanese cuisine)**; some sources also mention **tempura** and **sukiyaki** on the menu.[1][2][7] - **Neighbourhood:** The restaurant is in **Tsim Sha Tsui**, in the **K11 MUSEA MUSE Edition** area near **Victoria Harbour**, with sources noting a **sea view** and that it is about a minute’s walk from **Tsim Sha Tsui / East Tsim Sha Tsui MTR Station**.[1][2][3][9] - **Reservations:** I **could not verify from the provided results whether it takes reservations**. None of the cited listings clearly states reservation policy.[1][2][3] If you want, I can also help you infer the likely price range or type of dining experience from the listings.
Here’s a strong top-five shortlist, ranked for food quality, ingredient sourcing, chef performance, and overall dining experience: 1. **Teppanyaki Mihara Goten** — Causeway Bay Known for premium Japanese seafood and wagyu, precise cooking, and an intimate counter setting. 2. **Sumi Teppanyaki** — Central A polished choice for Japanese wagyu, seasonal seafood, and a more refined, upscale teppanyaki experience. 3. **Hibiki Teppanyaki** — The Mira Hong Kong, Tsim Sha Tsui A stylish hotel restaurant with high-quality ingredients, attentive service, and good set menus. 4. **Nadaman Teppanyaki** — Island Shangri-La, Admiralty A long-established Japanese restaurant offering elegant teppanyaki alongside classic Japanese cuisine; particularly suitable for business meals or special occasions. 5. **Miyazaki Teppanyaki** — Hong Kong A popular option for Miyazaki beef and seafood, generally offering a more approachable atmosphere and pricing than the luxury-hotel venues. Menus, chefs, and restaurant locations can change, so it is worth checking the current opening status and making reservations—especially for Mihara Goten and Sumi.
Teppanyaki Mihara Goten Inakaya Japanese Restaurant Miyazaki Teppanyaki Kiku Teppanyaki Sushi & Teppanyaki Murasaki
- **Teppanyaki Mihara Goten (Tsim Sha Tsui)** — An intimate, polished counter experience known for premium seafood, wagyu and theatrical chef interaction. - **Nadaman, Island Shangri-La (Admiralty)** — A refined choice for an elegant celebration, with high-quality Japanese ingredients and harbour views. - **Ginza Japanese Restaurant (Causeway Bay)** — A long-established favourite offering classic teppanyaki in a lively, convivial setting. - **Shikigiku Japanese Restaurant (Causeway Bay)** — Great for groups, with generous omakase-style teppanyaki menus and a relaxed atmosphere. - **Kisso Teppanyaki (Tsim Sha Tsui)** — A stylish option for sharing premium beef and seafood while watching the chefs cook at the counter. Availability of dedicated teppanyaki counters and menus can change, so it’s worth confirming when booking.
Here are the top 5 Teppanyaki restaurants in Hong Kong, ranked by culinary execution, ambiance, and overall dining experience: ### **1. Teppanyaki Mihara Goten (Causeway Bay)** * **The Vibe:** Modern, theatrical, and exceptionally refined. * **Why it’s ranked #1:** Led by Master Chef Terufumi Mihara, this flagship restaurant brings a contemporary "Wa-Modern" (Japanese-Western fusion) approach to traditional teppanyaki. Known for theatrical presentation, rare cuts of A5 Miyazaki Wagyu, and creative seafood dishes (like grilled king crab and abalone with rich liver sauce), it offers the most dynamic teppanyaki experience in the city. ### **2. IM Teppanyaki & Wine (Tai Hang)** * **The Vibe:** Intimate, focused, and prestigious. * **Why it’s ranked #2:** Holding the distinction of being the only teppanyaki restaurant in Hong Kong to have earned a Michelin star, Chef Lawrence Mok delivers purist, ingredient-driven teppanyaki. Located in the quiet neighborhood of Tai Hang, it features a small counter setting where the focus is entirely on precision, premium seafood, and high-end beef paired with an extensive wine and sake list. ### **3. The Peninsula Hong Kong – Chesa / The Verandah (Temporarily hosting) or Matsunoki (Alternative)** *(Correction/Refinement for standard luxury)* -> **Inakaya (Tsim Sha Tsui)** * **The Vibe:** Sky-high luxury with harbor views. * **Why it’s ranked #3:** Perched on the 101st floor of the ICC, Inakaya is an outpost of the famous Roppongi institution. While renowned for robatayaki, its dedicated teppanyaki counter is world-class. It offers top-grade Japanese black cattle beef and live seafood, elevated by sweeping, panoramic views of Victoria Harbour. ### **4. Teppanroom at Grand Hyatt (Wan Chai)** * **The Vibe:** Sleek, interactive, and Western-influenced. * **Why it’s ranked #4:** Tucked inside the Grand Hyatt, the Teppanroom moves away from strictly traditional Japanese teppanyaki, blending Japanese techniques with European culinary flair. Centered around a communal counter with an open interactive kitchen, it is famous for its seasonal tasting menus and expertly curated wine pairings. ### **5. Crown Super Deluxe (Central)** * **The Vibe:** 1970s retro-glam, lively, and energetic. * **Why it’s ranked #5:** Created by Black Sheep Restaurants, this venue trades quiet minimalism for plush velvet booths, gold accents, and a buzzing soundtrack. Beyond the fun retro aesthetic, the food is serious—featuring curated USDA Prime and Australian/Japanese Wagyu, paired with exceptional cocktails and a dedicated French dessert lounge to finish the night.
Unkai Japanese Restaurant Nadaman Teppanyaki Kaika Nishimura Restaurant S2 Teppanyaki
Here are 5 great teppanyaki restaurants in Hong Kong for a special dinner with friends: 1. **Crown Super Deluxe (Central)** A lavish, retro-glam 1970s Tokyo-inspired venue that pairs theatrical cooking with a lively party atmosphere and an adjoining dessert lounge. 2. **The Teppanyaki American Club / The Peak (Causeway Bay or Central)** *(If non-members: substitute with)* **Kaetsu (Grand Hyatt, Wan Chai)** Offers an elegant, relaxed setting with exceptional Japanese wagyu, seafood, and the option to combine teppanyaki with fantastic sake pairings. 3. **Teppanyaki Mihara Goten (Causeway Bay)** Helmed by Chef Terufumi Mihara, this spot serves creative, modern "wa-modern" teppanyaki featuring seasonal Japanese seafood and prime meats in an intimate setting. 4. **IM Teppanyaki & Wine (Tai Hang)** The only teppanyaki restaurant in Hong Kong to have earned a Michelin star, delivering masterfully executed classics paired with a world-class wine list. 5. **Matsubishi Japanese Restaurant (Wan Chai)** A beloved Hong Kong institution inside the Renaissance Harbour View Hotel, ideal for groups who want traditional, top-tier teppanyaki with classic Victoria Harbour views.
# Top 5 Teppanyaki Restaurants in Hong Kong 1. **Benihana** (Multiple locations) - Long-established Japanese teppanyaki chain with skilled chefs and quality ingredients 2. **Kiji** (Central) - Upscale teppanyaki experience with premium beef and seafood options 3. **Edo** (Causeway Bay) - Known for interactive dining and fresh ingredients, good value for money 4. **Nakamura** (Central) - Traditional Japanese teppanyaki with authentic techniques and high-quality seasonal ingredients 5. **Kappa Zushi** (Multiple locations) - Combines teppanyaki with sushi offerings; popular for casual dining **Important Note:** Restaurant rankings, quality, and availability change frequently. I'd recommend: - Checking recent reviews on Google Maps or TripAdvisor - Verifying current operating hours and locations - Making reservations in advance (especially for weekend dining) - Asking locals or your hotel concierge for current recommendations Would you like suggestions on what to look for when choosing a teppanyaki restaurant, or information about specific dishes to try?
I don't have reliable current information about which teppanyaki restaurants are specifically operating in Tsim Sha Tsui right now. Restaurant locations and closures change frequently. I'd recommend checking: - Google Maps (search "Teppanyaki Tsim Sha Tsui") - OpenRice or Yelp for current reviews and hours - Your hotel concierge for up-to-date recommendations This will ensure you get accurate, current information rather than potentially outdated suggestions from me.
# 5 Teppanyaki Restaurants in Hong Kong 1. **Kiji** – Famous Japanese chain with expert chefs performing impressive tableside cooking and theatrical flair. 2. **Mizuki** – Upscale teppanyaki experience in Central with premium ingredients and an intimate chef's counter setting. 3. **Teppan by Chefs** – Specializes in traditional Osaka-style teppanyaki with high-quality wagyu beef selection. 4. **Benihana** – Well-established international teppanyaki brand with entertaining interactive dining and consistent quality. 5. **Gyu-Kaku** – Japanese grilled meat restaurant with teppanyaki options and a lively, social atmosphere perfect for group dining. **Note:** Restaurant availability and quality can change, so I'd recommend checking current reviews on Google Maps or TripAdvisor, and booking in advance to secure seating for your group. Ask about premium courses or special menus when reserving for a special occasion.
Here is a ranked list of the top 5 Teppanyaki restaurants in Hong Kong: 1. Teppanyaki Kaika 2. I M Teppanyaki & Wine 3. Nadovima 4. Umi Teppanyaki 5. Teppanyaki Tetsu
Teppanyaki Kaika Teppanyaki Shima Kobe Teppanyaki Teppanyaki at Hotel ICON Teppanyaki at Grand Stanford InterContinental
Here are 5 Teppanyaki restaurants in Hong Kong that are perfect for a special dinner with friends: 1. **Teppanyaki Oka** – Intimate setting with a chef who personally engages guests while serving premium seasonal ingredients. 2. **Teppanyaki Mihara** – Michelin-starred omakase featuring refined techniques and exquisite presentation. 3. **Umi Teppanyaki** – Breathtaking harbour views paired with creative seafood dishes and a lively atmosphere. 4. **Ginza Teppanyaki** – Authentic Japanese teppanyaki with a vibrant, social dining experience. 5. **Teppanyaki Kaika** – Elegant spot known for top-quality wagyu beef and a curated selection of seasonal vegetables.
根據香港的餐飲評價及口碑,以下是普遍被認為最佳的5間鐵板燒餐廳排名(排名不分先後,因個人偏好差異較大,但以下為常見推薦順序): 1. **鐵板燒·鑄**(Teppanyaki Tsuki) 2. **灘萬**(Nadaman) 3. **海賀**(Kaika) 4. **松菱**(Matsubishi) 5. **虎鐵**(Toratetsu) 這些餐廳以高品質食材、精湛廚藝及用餐體驗聞名,建議提前預約。
1. 鉄板焼き・神戸牛ダイニング 神戸牛専門店 神戸牛懐石 511 2. 鉄板焼き 竹 -TAKE- 3. 鉄板焼き 海賀 TEPPANYAKI KAIGA 4. 鉄板焼き 和牛割烹 一銭 5. 鉄板焼き 茶寮
1. **海云天 Teppanyaki** — 维港夜景配即席铁板烧,视觉与味觉双重震撼。 2. **GOLD** — 主打日本直送海鲜,海胆和鲍鱼鲜甜到令人难忘。 3. **鉄板焼雪舟** — 选用A5宫崎和牛,油脂丰腴入口即化。 4. **Beppu** — 法式酱汁融合日式铁板,每道菜如艺术品般精细。 5. **LUMA** — 以西门子电磁炉无火烹饪,健康之余保留锅气香浓。
根据香港餐饮界的综合口碑和评价,以下是香港顶级铁板烧餐厅的推荐排名(共5家): 1. **铁板烧·铸**(Teppanyaki·铸) 2. **铁板烧·雪**(Teppanyaki·雪) 3. **松菱**(Matsubishi) 4. **神户**(Kobe Teppanyaki) 5. **岩手**(Iwate Teppanyaki) 这些餐厅以优质食材、精湛技艺和独特用餐体验著称,建议提前预约。
和三昧 铁板烧海贺 松菱 铁板烧吟 灘万
以下是5家香港特色铁板烧餐厅,每家的推荐理由都突出其独特体验: 1. **海贺 (Uka)** – 融合法式料理的精致铁板烧,搭配中环高层夜景,适合追求浪漫与创意的晚餐。 2. **和三昧 (Wasan)** – 顶级和牛与鲜活海鲜在维港夜景中现场烹制,视觉与味觉双重盛宴。 3. **铁板烧·铸 (Tetsu)** – 厨师即席互动表演,创新菜式搭配清酒,让晚餐充满惊喜与趣味。 4. **灘万 (Nadaman)** – 百年老店的传统日式铁板烧,严选时令食材,以极致服务演绎匠心款待。 5. **日本桥 (Nihonbashi)** – 关西风格铁板烧,热腾腾的炒面与大阪烧氛围活跃,适合朋友热闹聚餐。
Latest Google reviews
Newest ten: recency, replies, and what guests keep mentioning.
味道不是太淡便食材唔新鮮,帶子明顯唔新鮮,和牛炒飯炒出嚟一舊舊,和牛好似碎牛,而且完全冇牛味道,啲魚完全好似用滾水淥熟完全硬身,魚和魚湯皆冇味。海膽意粉完全冇特色。通風系統差成間餐廳油煙滿佈,令老人家不斷咳嗽。唯一可取是環境。厨師一大敗筆。真心失望。
從未食過咁差嘅鐵板燒,味道難食之餘,連抽氣扇都有問題,簡直一絕。
Food was terrible and some restaurant probably doesn’t deserve to be in business when it doesn’t taste like food.
Lunch on a Sunday. Salad tasted bitter, the fried shrimp was dry, wagyu was 120% overcooked. Not food expected from any restaurant. Worse than an inflight meal! Recommend not to waste money. Arguably spending on five guys or even Yoshinoya (吉野家 )might worth more. There is a re
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