Excellent waiters and service.
Visibility scorecard
Six dimensions, 100 points. Every line shows what we found and where — good and bad.
Guests in Hong Kong ask in English, Cantonese and Mandarin. The score uses the English answers; the Chinese ones show your blind spots in the other languages.
Fixes, in order
Highest points first. Each one is something you or your team can do this month.
- Named in 1 of 17 AI answers (Gemini). Inconsistent — a guest may or may not hear of you.AI answers+12 pts
- Asked about you by name, Perplexity gets part of the picture — cuisine or location is missing or wrong.AI answers+4 pts
- No reply to any of your last 10 reviews.Reviews+4 pts
- About – posts a month; last one – days ago — slower than the accounts guests follow.Social+2 pts
- –% engagement — – likes and – comments per post over the last –. Below the 1% most restaurants reach.Social+2 pts
- Booking from your website (Bistrochat), but not visible without scrolling.Bookability+1 pts
- Instagram bio link doesn't lead to a booking.Bookability+1 pts
- Instagram hides the bio website from us, so we couldn't check where it leads — make sure it's a booking link.Social+1 pts
How you compare with 5 nearby restaurants
Same checks on the restaurants Google lists next to you for “Fine Dining restaurant Causeway Bay Hong Kong”. This is the part we ask an email for.
See the full ranking for “Fine Dining restaurant Causeway Bay Hong Kong” →
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Nearby ladder
Google presence and AI answers only — the dimensions we score for every venue.
What the assistants said
The exact answers, with your name and your neighbours' names highlighted. This is what a guest reads.
Bochord is a **fine-dining French/European steakhouse** in **Causeway Bay, Hong Kong**. Its menu is described as featuring premium global beef and tasting menus, with dishes such as A5 Miyazaki wagyu, lobster bisque, and seafood-focused plates; several sources also describe it as French or boutique French cuisine.[2][10][15][1] It is located in the **World Trade Centre on Gloucester Road in Causeway Bay**, which is part of Hong Kong Island’s shopping and dining district.[1][10][15] Yes, it **takes reservations**: the restaurant has an online booking page, and one source explicitly notes online booking and asks larger groups to contact the restaurant directly.[16]
Here’s a ranked list of five of Hong Kong’s top fine-dining restaurants: 1. **Caprice** — French cuisine at the Four Seasons Hong Kong 2. **Lung King Heen** — Cantonese cuisine at the Four Seasons Hong Kong 3. **T’ang Court** — Cantonese cuisine at The Langham, Hong Kong 4. **Amber** — Contemporary French cuisine at The Landmark Mandarin Oriental 5. **The Chairman** — Refined, ingredient-focused Cantonese cuisine in Central Rankings can vary by guide and personal taste, but these are consistently regarded among Hong Kong’s finest restaurants.
Forum Restaurant Sushi Ginza Onodera Rùn L’Envol Roganic
1. **Caprice** — Elegant French cuisine, impeccable service, and spectacular views over Victoria Harbour at the Four Seasons. 2. **Lung King Heen** — Refined Cantonese dining with beautifully presented dim sum and harbour views. 3. **Amber** — A sophisticated, inventive French tasting-menu experience in Central. 4. **T’ang Court** — Luxurious Cantonese classics, ideal for sharing in a polished setting at The Langham. 5. **Gaddi’s** — A grand, historic French restaurant at The Peninsula, perfect for a memorable celebratory dinner.
Here is a ranked list of 5 of the best fine dining restaurants in Hong Kong, based on their culinary excellence, international acclaim, and Michelin recognition: 1. **The Chairman (大班樓)** – Contemporary Cantonese 2. **Caprice** – Classical French 3. **L’Envol** – Modern French 4. **8½ Otto e Mezzo Bombana** – Italian 5. **VEA Restaurant** – French-Chinese Fusion
Forum Restaurant Bochord Sukiyaki Mori Sushi Wadatsumi Regal Palace
Here are 5 exceptional fine dining restaurants in Hong Kong for a special dinner with friends: 1. **The Chairman** – Renowned for elevating traditional Cantonese cuisine with hyper-fresh local ingredients in an intimate, celebratory setting (advance booking is essential). 2. **Mono** – Offers a lively, sensory journey through modern Latin American fine dining, featuring an interactive chef’s counter that makes group dining dynamic and engaging. 3. **Belon** – A chic and intimate Neo-Parisian bistro serving impeccably executed French classics, ideal for a stylish and food-focused evening with friends. 4. **Caprice** – Delivers an opulent, three-Michelin-starred French dining experience complete with stunning Victoria Harbour views and a legendary, interactive artisanal cheese cellar. 5. **Chaat** – Provides a vibrant and convivial atmosphere serving sophisticated, high-end interpretations of Indian street food and tandoori classics, made for sharing.
# Top 5 Fine Dining Restaurants in Hong Kong 1. **Lung King Heen** (Chinese Cuisine) - Three Michelin stars; located in the Shangri-La Hotel 2. **8½ Otto e Mezzo Bombana** (Italian Cuisine) - Three Michelin stars; renowned for Northern Italian fine dining 3. **Tatsuya Sekiguchi** (Japanese/Kaiseki) - Three Michelin stars; intimate omakase experience 4. **Amber** (French Cuisine) - Three Michelin stars; located in The Landmark Mandarin Oriental 5. **Sushi Shikon** (Japanese Cuisine) - Three Michelin stars; specializing in Edomae-style sushi **Note:** Hong Kong's dining scene is dynamic, with restaurant rankings and accolades changing periodically. I'd recommend checking current Michelin Guide ratings and recent reviews before booking, as availability and recognition may have shifted since my last update. Reservations well in advance are typically required for these establishments.
T'ang Court Nobu Jiang by Chef Fei Portman's Tate
# 5 Fine Dining Restaurants in Hong Kong 1. **Amber (Landmark Mandarin Oriental)** - Elegant French cuisine in an intimate setting with impeccable service and a Michelin star. 2. **Lung King Heen (Four Seasons)** - Refined Cantonese cooking with dim sum and seafood specialties, Hong Kong's first Michelin-starred Cantonese restaurant. 3. **Caprice (Four Seasons)** - Sophisticated French dining with an extensive wine list and stunning harbor views. 4. **Sushi Koshiba** - Omakase-focused Japanese excellence with premium seasonal ingredients in a minimalist space. 5. **Zuma** - Contemporary Japanese cuisine blending robata grilling, sushi, and Asian-inspired dishes in a vibrant, modern atmosphere. **Tip:** Book well in advance (ideally 2-4 weeks ahead), and confirm dress codes. Many require jackets for men.
Here is a ranked list of the top 5 Fine Dining restaurants in Hong Kong, based on current Michelin ratings, prestige, and culinary excellence: 1. **8½ Otto e Mezzo Bombana** 2. **Caprice** 3. **Lung King Heen** 4. **Tate Dining Room** 5. **Amber**
1. **8½ Otto e Mezzo Bombana** – Michelin 3-star Italian with legendary white truffle dishes and impeccable service. 2. **Amber** – Refined modern French cuisine with a stunning, art-filled dining room in The Landmark Mandarin Oriental. 3. **Lung King Heen** – The world’s first Michelin 3-star Cantonese restaurant, offering exquisite dim sum and harbour views. 4. **Caprice** – French haute cuisine with dramatic Victoria Harbour vistas and an exceptional cheese trolley. 5. **Vea** – An edgy, theatrical Chinese-French tasting menu that feels both luxurious and unforgettable.
# Top 5 Fine Dining Restaurants in Hong Kong 1. **Caprice** – Located at the Four Seasons Hotel, this French fine dining destination holds three Michelin stars and offers stunning Victoria Harbour views along with an exceptional cheese cellar. 2. **Lung King Heen** – Also in the Four Seasons Hotel, this was the first restaurant in the world to earn three Michelin stars for Cantonese cuisine. Chef Chan Yan Tak's dim sum and seafood dishes are legendary. 3. **Amber** – Situated in The Landmark Mandarin Oriental, chef Richard Ekkebus leads this two-Michelin-starred French restaurant known for innovative, contemporary cuisine. 4. **The Chairman** – A highly celebrated Cantonese restaurant with three Michelin stars, famous for its farmhouse-style dishes like the iconic steamed flowery crab with aged Shaoxing wine. 5. **Le Palais** – Located in the Pacific Place complex, this three-Michelin-starred Cantonese restaurant by chef Ken Wong offers refined classics in an elegant setting. **Note:** Michelin ratings and rankings can change year to year, so I'd recommend checking the latest Michelin Guide for Hong Kong before making reservations. Booking well in advance is essential for most of these restaurants.
Amber (nearby in Central area) Écriture (Central, a short ride away) Rùn (Causeway Bay, H Queen's area nearby) Le Pan (Causeway Bay) Yin (Yì) by Putien (Causeway Bay) Note: A few of Hong Kong's top fine dining spots are concentrated in Central, just a 10–15 minute taxi or MTR ride from Causeway Bay. Reservations are strongly recommended, especially for a same-night table.
# 5 Fine Dining Restaurants in Hong Kong 1. **Amber** (Central) – Three-Michelin-starred French cuisine with innovative, seasonal tasting menus in the elegant Landmark Mandarin Oriental. 2. **Caprice** (Central) – French fine dining with stunning Victoria Harbour views at the Four Seasons, plus an exceptional cheese cellar. 3. **Nobelhart & Schmutzig** — *(Note: this one is actually in Berlin, so swap it out!)* Instead: **Le Palais** (Tsim Sha Tsui) – Refined three-Michelin-starred Cantonese cuisine in a sophisticated setting atop the Rosewood Hong Kong. 4. **81/2 Otto e Mezzo Bombana** (Tsim Sha Tsui) – The first Italian restaurant outside Italy to earn three Michelin stars; superb truffle dishes and wine list. 5. **Ando** (Central) – Chef Agustin Balbi's Michelin-starred Spanish-Japanese fusion, great for sharing a lively tasting menu with friends. **Tip:** Book well in advance (especially weekends) and mention any dietary restrictions when reserving.
Hong Kong’s fine dining scene is one of the most dynamic in the world, blending Michelin-starred Cantonese heritage, boundary-pushing European tasting menus, and hyper-seasonal Japanese kaiseki. Rankings shift slightly year-over-year based on critical acclaim, reservation demand, and industry awards, but this curated top 5 represents the gold standard as of 2024: 1. **8½ Otto e Mezzo Bombana** 2. **Caprice** 3. **The Chairman** 4. **Sushi Shikon** 5. **Amber**
Caprice Écriture Tate Dining Room Mott 32 Duddell's
Here are 5 standout fine dining picks in Hong Kong for a memorable group dinner with friends, each with a distinct vibe to suit different group preferences: 1. **Mott 32** – A glitzy, dimly lit Cantonese fine dining spot serving elevated classics (think truffle siu mai and Peking duck) in a stylish, moody space perfect for lively group celebrations and shareable plates. 2. **Neighborhood** – A cozy, unpretentious contemporary European bistro by chef David Lai, with a daily-changing menu of hyper-seasonal, soulful dishes and a relaxed, warm atmosphere that feels like dining at a friend’s fancy home. 3. **Sushi Saito Hong Kong** – The only overseas outpost of Tokyo’s legendary 3-Michelin-starred sushi counter, offering an unforgettable omakase of ultra-fresh, perfectly crafted edomae sushi ideal for groups that want a special, intimate culinary experience. 4. **Roganic Hong Kong** – A farm-to-table contemporary British spot with a 2-Michelin-starred seasonal tasting menu, a vibrant, airy space, and a strong natural wine list that’s great for groups that love creative, ingredient-forward food and paired drinks. 5. **Tate Dining Room** – A whimsical 2-Michelin-starred French-Chinese fusion restaurant by chef Vicky Lau, with playful, artfully plated dishes (like her signature “tea egg” dessert) and a chic, intimate space that’s perfect for a special, conversation-friendly group dinner.
根據香港高級餐飲業界嘅評價同米芝蓮星級標準,以下係5間頂級餐廳嘅排名(由高至低): 1. 8½ Otto e Mezzo Bombana 2. Caprice 3. 龍景軒 4. Amber 5. 福臨門(灣仔店)
利苑酒家 福临门 礼宾傅 御宝轩 唐宫
以下是為你推薦的5間香港高級餐廳,每間均適合與朋友享受一頓獨特晚餐: 1. **Amber**(中環置地文華東方酒店)——以現代法式料理為核心,精湛的烹調技巧與可持續食材完美融合,締造優雅且具藝術感的味覺旅程。 2. **8½ Otto e Mezzo Bombana**(中環歷山大廈)——被譽為「白松露之王」的米芝蓮三星意菜,經典手作意粉與松露香氣交織,奢華中帶驚喜。 3. **廚魔 Bo Innovation**(灣仔)——梁經倫師傅的分子料理顛覆傳統中菜,玩味十足的「黯然銷魂飯」等菜式,帶來視覺與味覺的雙重衝擊。 4. **龍景軒**(中環四季酒店)——全球首家獲米芝蓮三星中菜廳,維港海景配頂級粵菜如龍蝦湯帶子,盡顯細膩功夫與奢華氣派。 5. **Vea**(中環威靈頓街)——主打「中式法魂」概念,主廚鄭永麒以本地食材創作出如海膽多士等特色菜餚,開放式廚房更添互動趣味。
由于“最好”的定义(如米其林星级、亚洲50佳排名、本地口碑等)不同,高级餐厅的排名常有变动。基于近期米其林指南及亚洲50最佳餐厅榜单的综合表现,以下5家餐厅常被列为香港顶级选择(排名不分绝对先后,仅代表综合认可度): 1. **8½ Otto e Mezzo Bombana** (连续多年米其林三星,被誉为“白松露之王”,意大利菜标杆) 2. **Amber** (米其林二星,长期位居亚洲50佳前列,以现代法式料理和可持续理念闻名) 3. **龙景轩** (全球首家米其林三星中餐厅,精致粤菜典范,维港景观加分) 4. **Caprice** (米其林三星,传统法式Fine Dining,藏酒丰富,四季酒店内) 5. **大班楼** (近年屡获亚洲50佳前十,本地顶级粤菜,强调传统手法与在地食材) **提示**:部分餐厅(如富临饭店、Ta Vie旅等)也极负盛名,实际排名因年份、榜单标准而异。建议用餐前查阅最新米其林或亚洲50佳榜单确认状态。
福临门 阿一海景饭店 利苑酒家 名人坊 夜上海
以下是5家适合与朋友共度特别晚餐的香港高级餐厅,每家都附上一句推荐理由: 1. **Amber(置地文华东方酒店)** 屡获殊荣的现代法式料理,以零浪费理念和精致摆盘带来味觉与视觉的双重享受。 2. **Caprice(四季酒店)** 坐拥维多利亚港景致,米其林三星法餐搭配顶级侍酒师精选的葡萄酒,浪漫氛围无可挑剔。 3. **8½ Otto e Mezzo Bombana(历山大厦)** 意大利境外唯一米其林三星意餐厅,标志性的白松露意面堪称味觉巅峰之作。 4. **龙景轩(四季酒店)** 全球首家米其林三星中餐厅,以传统粤菜精髓演绎出令人惊艳的龙虾和鲍鱼点心。 5. **Sevva(太子大厦)** 天台花园俯瞰中环霓虹夜景,创意亚洲融合菜搭配震撼维港天际线,是派对感十足的晚餐之选。
# 香港五大高級餐廳排名 以下係香港幾間最頂級嘅高級餐廳(排名僅供參考): ## 1. Caprice 位於四季酒店,法國菜,曾多次獲米芝蓮三星,牛排同芝士聞名。 ## 2. 龍景軒 位於四季酒店,米芝蓮三星粵菜餐廳,係全球首間獲三星嘅中餐廳之一。 ## 3. The Chairman(大班樓) 米芝蓮三星粵菜,堅持本地食材,雞油花雕蒸龍蝦係招牌菜。 ## 4. L'Atelier de Joël Robuchon 位於中環置地廣場,法國名店,米芝蓮三星級數嘅精緻法國菜。 ## 5. Amber 位於中環The Landmark文華東方酒店,由 Richard Ekkebus 主理嘅創新法國菜,多年獲米芝蓮星級榮譽。 --- **溫馨提示:** - 米芝蓮評級每年更新,建議出發前查看最新情況 - 呢啲餐廳通常需要提前幾星期甚至幾個月訂位 - 人均消費由港幣千幾蚊到幾千蚊不等 希望幫到你!🍽️
以下係銅鑼灣附近嘅5間高級餐廳: Amber Caprice Écritures Arbor Le Palais (宮府) 提提你:建議提前訂位,出發前最好確認營業時間。
# 香港高級晚餐推薦 🍽️ 1. **Amber(置地文華東方酒店)** — 法國菜屢獲米芝蓮三星殊榮,菜式充滿創意,係慶祝特別場合嘅經典之選。 2. **L'Atelier de Joël Robuchon(中環)** — 開放式廚房設計睇到廚師即場烹調,法式美食水準穩定兼有戲劇感。 3. **大班樓(中環)** — 粵菜界翹楚,堅持自己熬製高湯同調味,將傳統中菜提升到新境界,好適合想食地道但有驚喜嘅朋友。 4. **RyuGin 天龍軒系列/TATE Dining Room(上環)** — 法日融合「法式懷石」料理細膩精緻,每一道菜都似藝術品。 5. **Ecriture(尖沙咀)** — 主廚Maxime Gilbert嘅法國菜大膽創新,維港景觀加分,適合想有難忘視覺同味覺體驗嘅夜晚。 💡 **貼士**:呢啲餐廳通常要提前幾日甚至幾星期訂位,特別係週末,記得早啲book位!
# 香港五大顶级高级餐厅 香港拥有全球最多的米其林星级餐厅之一,以下是公认最佳的5家: ## 1. The Chairman(中环) - 米其林三星粤菜餐厅 - 曾获“亚洲50最佳餐厅”第一名(2021年) - 招牌菜:一品Fresh鸡、蒸鱼腩 ## 2. Caprice(中环四季酒店) - 米其林三星法餐厅 - 坐拥维多利亚港美景 - 芝士房和法式糕点尤为出色 ## 3. Amber(中环置地文华东方酒店) - 米其林三星法餐厅 - 主厨Richard Ekkebus的现代法餐极具创意 - 长期位居亚洲最佳餐厅前列 ## 4. 8½ Otto e Mezzo BOMBANA(中环) - 米其林三星意大利餐厅 - 主厨Umberto Bombana被誉为“白松露之王” - 香港首家获三星的意大利餐厅 ## 5. L'Atelier de Joël Robuchon(中环) - 米其林三星法餐厅 - 传奇主厨Joël Robuchon的旗舰作品 - 开放式厨房吧台座位体验独特 --- **小提示**:这些餐厅通常需要提前数周甚至数月预订,且着装要求正式。米其林评级每年更新,建议出发前确认最新评级。
L'Atelier de Joël Robuchon Amber Caprice Le Comptoir Écrit 其实铜锣湾附近更方便的选择还有: - **Amber**(中环置地文华东方酒店,米其林三星) - **L'Atelier de Joël Robuchon**(中环) - **Sushi Masataka**(铜锣湾本地高级寿司) - **The Chairman**(中环,米其林星级粤菜) - **Rûn**(铜锣湾,法式料理) 如需预订电话或具体地址,请告诉我。
# 香港5家高级餐厅推荐 1. **Lung King Heen(龙景轩)** —— 全球首家摘得米其林三星的中餐厅,粤菜巅峰之作,维港景致一流。 2. **Amber** —— 坐落于中环置地文华东方酒店,法式创意料理,连续多年蝉联米其林三星和亚洲50佳。 3. **Nobu Hong Kong** —— 日式与秘鲁风味融合的鼻祖品牌,环境时髦,适合庆祝和朋友聚会。 4. **The Chairman(大班楼)** —— 亚洲50佳榜首级粤菜馆,坚持古法烹饪,鸡油花雕蒸花蟹是招牌必点。 5. **Caprice** —— 四季酒店内的米其林三星法餐厅,落地窗维港夜景配顶级法餐,浪漫感拉满。 💡 小建议:这些餐厅都很热门,建议提前1-2周甚至更早订位,尤其龙景轩和Caprice靠窗位很抢手。
「最好」其實好主觀,會因個人對食物風格、體驗、環境嘅要求而異,以下係香港長期獲得業界同食客高度認可、經常出現於各權威美食榜單(如米芝蓮、亞洲50最佳餐廳)嘅5間頂級高級餐廳,按普遍認可嘅綜合聲望排名: 1. **Caprice**(中環四季酒店,法式精緻料理,長期穩坐米芝蓮三星,被視為香港法餐天花板) 2. **龍景軒**(中環四季酒店,粵菜,同為米芝蓮三星,係全球首家獲三星評級嘅粵菜餐廳) 3. **Sushi Shikon 志魂**(中環,江戶前壽司,米芝蓮三星,被譽為香港日本料理嘅頂峰) 4. **大班樓**(中環,當代粵菜,連續多年位列亞洲50最佳餐廳前列,以創新演繹傳統粵菜聞名) 5. **Amber**(中環置地文華東方酒店,法式精緻料理,米芝蓮二星,長期位居香港頂級法餐第一梯隊) 如果有特定嘅料理風格偏好,排名會有唔同調整。
Caprice 天龍軒 志魂 Sushi Saito Hong Kong L'Atelier de Joël Robuchon Hong Kong
以下5間香港高級餐廳各有獨特記憶點,適合和朋友慶祝或聚會: 1. **Caprice(中環四季酒店)**:連續多年米芝蓮三星的經典法式餐廳,主理人Guillaume Galliot的時令海鮮菜精緻得像藝術品,維多利亞港全景落地玻璃襯托氣氛一流。 2. **壽司 齋藤(中環置地文華東方)**:香港為數不多的米芝蓮三星日本餐廳,由東京名廚齋藤孝司監督,每日空運的北海道時令魚料搭配師傅的手握功夫,是頂級omakase的體驗。 3. **大班樓(中環)**:連續蟬聯亞洲50最佳餐廳榜首的米芝蓮一星粵菜,把傳統廣府菜做到極致,招牌脆皮燒雞、蟹蓋蒸蛋每道都驚喜,適合愛吃本地特色又想試高級演繹的朋友。 4. **Mott 32 卅二公館(中環渣打銀行大廈)**:走復古紐約唐人街風的高級中菜,裝修格調滿分很適合拍合照,招牌黑松露北京烤鴨、麻婆豆腐小龍蝦中西融合得恰到好處,聚會氣氛輕鬆又有質感。 5. **Amber(中環置地文華東方)**:米芝蓮二星的當代法式餐廳,主打無乳製品、低碳的創意fine dining,每道菜的風味搭配都充滿巧思,適合想試新派高級料理、追求新鮮感的朋友。
餐厅的评价和排名具有很强的主观性,会因个人口味、偏好、体验标准以及不同的评价体系而存在差异,因此并没有绝对统一的“香港最好的高级餐厅排名”。 不同的榜单(如米其林指南、亚洲50佳餐厅等)会从不同维度对餐厅进行评估,且排名每年都可能发生变化。以下是一些在香港广受认可的高级餐厅,它们在餐饮界有较高的知名度和良好的口碑,仅供参考: 1. 8½ Otto e Mezzo BOMBANA 2. 龙景轩 3. 志魂 4. Caprice 5. 厨魔(Bo Innovation) 如果你想了解最新的餐厅评价和排名,建议参考权威的美食榜单或专业美食评论平台,以获取更符合你需求的信息。
Caprice L'Atelier de Joël Robuchon 唐阁 志魂 Sushi Shikon
以下5家香港高级餐厅各有独特记忆点,适配不同偏好的约会/好友小聚需求,每家都配一句精准推荐理由: 1. **Caprice(四季酒店,米其林三星)**:坐享维港一线海景的正统法式fine dining,招牌布列塔尼蓝龙虾料理层次细腻,是香港法餐的标杆级选择。 2. **龙景轩(四季酒店,米其林三星)**:全球首家摘三星的中餐,玻璃脆皮烧鹅、原只鲍鱼鸡粒酥的粤式技艺精准到毫厘,是能吃出匠心的高级粤味天花板。 3. **Mosu(米其林三星)**:主厨将韩式本土食材与现代料理技法融合得灵动惊艳,餐前小食的“年糕马卡龙”创意十足,是香港独一份的小众高级韩系fine dining。 4. **Tate Dining Room(米其林二星)**:香港女厨神刘韵棋的主理店,把粤式怀旧元素揉进法餐框架里的“中法fusion”温柔有巧思,氛围私密松弛特别适合好友深聊。 5. **天空龙吟(米其林二星)**:全港top级的日式怀石料理,用当日空运的顶级食材做季节限定套餐,270度维港夜景衬着精致料理,仪式感拉满。
Latest Google reviews
Newest ten: recency, replies, and what guests keep mentioning.
除了貴沒毛病,面對維港絕美景觀,食物精緻味道好,服務也一流。
Nice environment, great food with live band!
This was the restaurant I was looking forward to the most for my first trip to Hong Kong. My expectations were high, and it did not disappoint. I planned to visit on my very first day, but it rained. Determined to try it, I finally made it on my third night, even though there was
Very nice environment , good service and food
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